This Watermelon and Feta Salad is great for your hot summer days and it helps to stay hydrated while you take many vitamins and nutrients.
The photo credit and the recipe I followed are from mothergoose.me. For more delicious recipes don’t forget to check her website and Instagram page.
Watermelon and Feta Salad is a refreshing and nutritious dish that is perfect for summer. The combination of juicy watermelon and tangy feta cheese creates a delightful taste explosion in your mouth. This salad is not only delicious, but also packed with health benefits.
The watermelon in this salad is rich in vitamins A and C, as well as lycopene, which helps to protect against cancer and heart disease. Feta cheese adds protein, calcium, and vitamin D to the dish. The crispness of cucumber and freshness of mint leaves provide additional layers of flavor to the salad.
This Watermelon and Feta Salad can be served as an appetizer or side dish at barbecues, picnics or any summer gathering. It’s easy to prepare – just toss the ingredients together with a simple vinaigrette made from olive oil and lemon juice.
Print
Watermelon and Feta Salad
- Total Time: 5 minutes
- Yield: 4
- Diet: Vegetarian
Description
The best hangover cure
Ingredients
- 1/2 lime, juiced
- 2 cups cubed watermelon
- 1/2 cup blueberries
- handful of fresh mint leaves, chopped
- 50 g feta or white Bulgarian cheese
- 1/2 avocado, sliced into cubes
Instructions
- Mix all the ingredients and season with the lime juice.
- For better taste serve the salad immediately.
- Prep Time: 5
- Category: Salads
- Method: Uncooked
- Cuisine: Egyptian
In conclusion,watermelon and feta salad is a delicious, nutritious and simple dish to prepare. It is the perfect addition to any summer meal or gathering, providing a refreshing contrast of sweet and salty flavors. It requires minimal ingredients and effort, making it an ideal choice for those looking for an easy dish to make. Plus, the colorful combination of ingredients will be sure to brighten up any plate. Watermelon and feta salad is an ideal way to enjoy the best of summer produce.
Watermelon and Feta Salad FAQs
Why does watermelon and feta salad taste good together?
Watermelon and feta salad are a classic combination due to their contrasting flavors. The sweetness of the watermelon is balanced by the salty, tangy flavor of the feta cheese. This contrast creates an interesting flavor profile that many people find enjoyable.
The textures of the two ingredients also pair well together. The crunchy texture of watermelon contrasts with the creamy texture of feta cheese, creating a unique mouthfeel that can be quite pleasing.
In addition, watermelon and feta both have high water content which helps to keep the dish light and refreshing. This makes it a great summertime snack or side dish as it’s not too heavy or filling.
Why do people eat watermelon with cheese?
Watermelon and feta cheese is an unusual combination, but it is surprisingly delicious. The sweet taste of watermelon pairs well with the salty taste of cheese, creating a unique flavor that many people enjoy. Additionally, the texture contrast between the soft watermelon and crunchy cheese makes this combination even more interesting. Eating watermelon and feta salad is a great way to add variety to your summer snack routine.
What is the best cheese to eat with watermelon?
Feta cheese is the best cheese to pair with watermelon. The salty, tangy flavor of feta complements the sweet juiciness of watermelon perfectly. It’s a classic combination that will make any summer meal special.
To enhance this flavor combination even more, you can add some fresh herbs like mint or basil to the mix. The herbal notes will add an extra layer of flavor and texture to the dish. You can also drizzle some olive oil over the top for a delicious and healthy finish.
For a truly unique experience, try grilling your watermelon slices before serving them with feta cheese. The smoky char on the outside of the fruit will create an amazing contrast with the creamy feta cheese and bring out even more flavor from both ingredients.
What is the secret to the best watermelon?
When it comes to finding the best watermelon, there are a few key factors to consider.
First, you want to look for one that has a smooth, symmetrical shape and is free of bruises or dents. This will indicate that the melon is ripe and ready to eat. Additionally, you should give it a gentle thump with your hand. A deep hollow sound indicates that the watermelon is sweet and juicy.
Second, you’ll want to find one with a bright yellow spot on its underside. This shows that the watermelon was allowed to ripen fully on the vine before being picked. The more yellow the spot is, the riper and sweeter it will be.
Finally, when you pick up a watermelon at the store or market, make sure it feels heavy for its size. This means it’s full of juice and will be extra delicious!
Is it OK to put sugar on watermelon?
It is perfectly acceptable to put sugar on watermelon. In fact, it is a classic combination that has been enjoyed for centuries. The sweetness of the sugar complements the natural sweetness of the melon and adds an extra layer of flavor. Additionally, the sugar helps to bring out the juiciness of the melon, making it even more enjoyable to eat.
Disclaimer
The information contained in this post is for general information purposes only. These statements have not been evaluated by the FDA and are not intended to diagnose, treat, cure or prevent any disease or health condition. If you have specific healthcare concerns or questions about the products displayed, please contact your licensed healthcare professional for advice or answers.
